(9oz; 9.5%) Aged for 6 months in Wild Turkey bourbon barrels, our Salted Caramel is woody and slightly sweet with notes of vanilla and coconut. It's smooth with a medium-light body and mouthfeel and a light banana/fruit aroma. There's some caramel and peanut brittle flavors but not cloying or overpowering.

16oz. 4.5% Rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops. Learn more: http://www.yuengling.com/lager

(16oz; 5.5%) Maduro is a Northern English-style brown ale with some American affectations. Maduro is higher in alcohol than the common English brown ale and features flaked oats in the malt bill which imparts a silky body and works to mesh the roasted, toasted and chocolate components together in Maduro’s complex malt profile. The end result is a remarkably full-flavored yet approachable and sessionable brown ale that pairs well with mild to medium cigars.

(12oz; 9.5%) Dead Guy Whiskey barrel-aged Dead Guy Ale. A deep copper maibock-style ale with notes of whiskey and oak.

(16oz; 5.8%) Sold under the Oktoberfest name in the USA, and as Munich Marzen in Germany.

(9oz; 8.5%) A tart Flemish-style red ale brewed with cherries.

(16oz; 5.5%) A collaboration project between JoJo's & Flying Dog brewed exclusively for the fine people of Frederick, MD!

(16oz; 4.3%) Cold Pro is your flight south for the Winter. This year's is tangerine with a tiny hint of white peppercorns. Take a holiday into the sunny orange grove of your mind and let the sweet-tart citrus zing melt away the winter blues. The Cold Pro doesn’t worry about shoveling out your parking spot and reserving it with a plastic lawn chair. It just slips on a hotel bathrobe and heads to the pool. The Pro knows a tropical vacay is just a crack of a can away. So, when the weather turns cold, turn to the Pro.

(16oz; 7.1%) A potent snakebite of Citra, Mosaic, Warrior, Simcoe, and Columbus hops (more than 2lbs per barrel) gives this beer its citrus-forward superpower. Orange and tropical fruit aromas temper slightly-piney crispness, turning Snake Dog into a more complex breed of West Coast IPA. You’ll find Snake Dog bites hardest when paired with peppery cheeses, curries, and mild Thai dishes whose names you can’t pronounce properly. Citra, Mosaic, Warrior, Simcoe, and Columbus hops (more than 2lbs per barrel) gives this beer its citrus-forward superpower.

((12; 6%) Red wine fans, this one's for you. Brewed with organic açaí and blueberries for a subtle earthiness that satisfies like a glass of wine, but refreshes like a JuneShine.

(16oz; 4.2%) Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

(16oz; 6%) Marzen lager aged 2 months grain to glass. Relatively dry though contains some malt sweetness.

(16oz; 7%) Brewed with blood orange peel and blood orange juice and hits the perfect balance between citrus sweetness and bitterness. Bloodline begins with huge grapefruit on the nose. Then, a delicate balance of citrus sweetness and bitterness. Try it with grilled light proteins, salads with fruity vinaigrettes, and fresh salsa.

(16oz; 4.8%) Be audacious and aim for new horizons! Expand your world with this English Summer Ale — a mash up of a classic pub ale and modern American hop flavors. Made with heirloom malt and Columbus and Willamette hops, it’s perfect for summertime enjoyment!

(12oz; 8%)

(12oz; 7.5%) Brewed with equal parts Oregon blackberry honey and California orange blossom honey. A craft beer crosspollination collaboration with our friends from Deschutes Brewery.

(16oz; 4.9%) GABF: 2013 Gold, 2015 Bronze, 2018 Silver in the Belgian-style Witbier category. Optimal® Wit is brewed in the Belgian Wit Bier tradition. It is brewed with raw wheat and oats, and steeped with coriander, orange peel and grains of paradise. This ale is a pale golden color with a bit of cloudy haze from natural yeast in the bottle. This unfiltered ale offers layers of complex, nuanced flavors that evolve in the glass. It finishes crisp and refreshes the palate.

(12oz; 6.5%) Brown ale with local wildflower honey.

(12oz; 9%) The Fear has bold pumpkin and spice flavor complimented by graham cracker and chocolate notes.

(12oz; 6.3%) We wanted to brew a beer to celebrate Old Eastern's first album, and they said "let's make something stupid". So we made a sour IPA. Then we added tons of black currant, black cherry, & blackberry purees. Then we dry hopped it with some rock and roll hops like Zappa & Azacca. Then we added some real vanilla for good measure. It's a fruity, hoppy, not-too-sweet, refreshing elixir that's sure to cure what ails you*. Cheers! *This is not true. It's a joke. We're not doctors.

(9oz; 6.5%) Citrus, bread and some pine. A restrained grapefruit peel bitterness and some pepper come out toward the finish.

(16oz; 7%) This soft, hazy IPA uses lupulin powder and should not be taken lightly.

(12oz; 8.2%) For golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby coloured wheat beer, intensive and fiery, warming, well-balanced and tender. Bavaria's oldest wheat "Doppelbock" - brewed since 1907! Its sturdy body in combination with its sweet malty aroma is an invitation to profound indulgence - an ingenious blend with a strong body. Perfectly matches rustic dishes, dark roasts and sweet desserts.

(16oz; 5.4%) The original Sehr Crisp from Sixpoint. Brewed with noble hops for indelible sehr crisp flavor.

(16oz; 6%) Mango IPA. Brewed with delicate balance of malted barley and wheat, hopped with three of the juiciest hops we could find, then infused with all natural mango. The wheat provides a balanced, smooth mouthfeel, while the exotic North American & Australian hops add a distinct, unmistakable fruity dankness. Finally, we top it all off with all natural mango, resulting in a fruit IPA that is endlessly drinkable. Hopped with amarillo, vic secret, and mosaic.

(16oz; 5.1%) Apples pressed with Pumpkins, aged with chai tea spices. Its balance makes it perfect for the pumpkin fan and cider drinker alike.

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.

Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration.

Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.

Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Delight in the delicate taste of fresh Watermelon. This sweet and refreshing flavor is complemented by the pure refreshment of White Claw® Hard Seltzer.

Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.

Hard seltzer with a twist of fresh Mango flavor. Enjoy pure refreshment with this sweet, summer fruit flavor year-round.

The bright citrus flavor of Ruby Grapefruit is unlike any other. With a hint of freshly cut fruit flavor and satisfying zest of grapefruit, you’ll enjoy this smooth tasting beverage in any occasion.

Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.

Corona Light Mexican Beer makes every day the lightest day with its distinctive hop flavor and pleasant fruity-honey aroma. This easy-drinking beer pairs well with spicy food and citrus dishes.

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries.

Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.

New Grist is a one-of-a-kind beer brewed without wheat or barley: one of the first beverages of its kind that can be enjoyed by those on a gluten-free diet. It is the first gluten-free beer to be granted a label approval by the U.S. Government. Each Batch we brew is tested for its gluten content before it is bottled and shipped. New Grist is brewed from sorghum, rice, hops, water and gluten-free yeast. These ingredients combine to form a crisp, refreshing session ale brewed for those with celiac disease, or anyone with an appreciation for great tasting, handmade beer.It pours a brilliant gold color, with a bubbly head, and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer.

Cascade, Centennial, and Citra hops.

Ace Pineapple is the world's original Pineapple cider. While on vacation in Hawaii, we tried adding fresh pineapple juice to our apple cider and it resulted in this delicious tropical libation!

Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp.  After nearly three decades of striving to reduce our impact, we are proud to produce America's first certified carbon neutral beer. Malts: Pale, C-80, Munich, Victory Hops: Willamette, Goldings, Nugget Yeast: House Ale Yeast

Original Sin is a critically acclaimed cider launched in 1996. From day one we’ve been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

We've combined the clean, puckering tartness of kettle souring with an abundance of juicy, citrus-driven hops to create a beer that’s the best of both worlds

Het bijzondere aan Heineken 0.0 is dat het bier dubbel wordt gebrouwen met de beroemde Heineken A-gist. Vervolgens wordt de alcohol aan het einde van het brouwproces verwijderd om de beste smaak te krijgen.

Made with Honey

wheatley vodka//coffee liqueur//cream// pumpkin syrup //cinnamon pumpkin spice

buffalo trace bourbon//orange//lemon// maple syrup//bitters

josé cuervo tradicional tequila//pamplemousse liqueur//grapefruit//rosemary syrup// champagne//lime

figzilla whiskey//luxardo liqueur// walnut bitters//candied walnut

vida mezcal//nonino amaro//pineapple// lime//cinnamon syrup//bitters

raspberry rum//raspberry//lime// mint//club soda

cranberry deep eddy vodka//blood orange//cranberry//ginger beer

springfield lavender gin, elderflower liqueur, lime, aquafaba, violet

disaronno//frangelico//brown sugar// butter cream//strawberry//graham cracker

mediterranean fig vodka//bitters// champagne//pomegranate liqueur

hendricks gin//x ward fall liqueur// pear//bitters

champagne and choice of puree: peach, mango, raspberry or strawberry

orange juice, champagne

Grand Marnier, orange juice, champagne

Patrick Street Pale Ale, a JoJo's and Flying Dog Brewery collaboration, & orange juice

vodka, spiced tomato juice, old bay rim

horseradish infused Scotty's vodka (Gluten- Free & Frederick Distilled), old bay rim

absolut juice apple vodka//champagne// mcclintock’s blood orange saffron cordial// mccutcheon’s apple cider//cinnamon spice

Red wine blend, flavored brandies, muddled fruits, fresh juices

White wine, brandy, peach schnapps, muddled fruits, fresh juices

champagne and choice of juice: orange, cranberry, apple cider, pear

champagne & peach puree

Frankfort, KY

Louisville, KY

Clermont, KY

Frankfort, KY

Clermont, KY

Frankfort, KY

Lawrenceburg, KY

Lawrenceburg, KY

Frankfort, KY

Lawrenceburg, KY

Crestwood, KY

Clermont, KY

Clermont, KY

Loretto, KY

Shively, KY

Lawrenceburg, KY

Park City, UT

Chicago, IL

Frederick, MD

Baltimore, MD

Lawrenceburg, IN

Shoreham, VT

Shoreham, VT

Antrim, Ireland

Manitoba, Canada

Manitoba, Canada

Lynchburg, TN

Lynchburg TN

Lynchburg, TN

Cork, Ireland

Cork, Ireland

Canada

Cork, Ireland

Norwalk, CT

Perth, Scotland

Dufftown, Scotland

Dufftown, Scotland

Ross-shire, Scotland

Kilmarnock, Scotland

Islay, Scotland

Dufftown, Scotland

Moray, Scotland

Banffshire, Scotland

London

Scotland

Frederick, MD

London

San Juan, Puerto Rico

Kingston, Jamaica

St Croix, U.S. Virgin Islands

San Juan, PR

Herrera, Panama

Jamaica

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Guanajuato, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Jalisco, Mexico

Sweden

Austin, TX

Austin, TX

Mango Sriracha Vodka Fredrick, MD

Germany

France

the Netherlands

Frederick, MD

Frederick, MD

Frederick, MD

Russia

England

Austin, TX

the Netherlands

Frankfort, KY

This rugged, yet elegant wine leads with herbal expressive aromas laced with pomegranate and stony minerals. Upon tasting the wine, powdery tannins frame flavors of cherry, currant, savory spice, and red pepper. A green coffee inflected finish rounds out the overall experience. Blend: 90% Cabernet Sauvignon, 10% Malbec

Columbia Valley, Washington 2018 Aromas of dark berry fruits and plum on the nose with chocolate and vanilla on the palate.

Layers of juicy berries and dark plum, toasty oak notes, and spicy hints of sweet bay leaf and anise.

Monterey County, California 2017 Deep cherry red color packed with rich black cherry & blueberry flavors and vanilla and brown sugar aromas.

Napa Valley, California 2018 Rich, complex and balanced with soft tannins. Intensely aromatic with flavors of red fruits, spice, floral and mineral notes.

Minervois, France 2017 Rich Blend of 60% Syrah and 30% Grenache with a touch of old-vine 10% Carignan Earthy, spicy lavishly full-bodied southern red. A ripe red, with cherry tart and raspberry compote notes, backed by ample licorice undertones. Sweet spice and floral details carry into the tannic finish.

Ventoux, Rhone Valley, France 2016 A blend of 60/40 Grenache and Syrah, it offers a perfume of black cherries, wild herbs, dried flowers, and spice. This gives way to a beautifully textured red that has surprising minerality, medium-bodied depth and richness and fine tannins.

Argentina 2019 Plum and raspberry jam aromas mingle elegantly with vanilla notes from the 6 months aged in French oak barrels. Sweet tannins with a velvety finish.

Columbia Valley, Washington 2014 Aromas of blackberry, violet, and mint with balanced layers of huckleberry, plum, and baking spice on a seamless finish of fine-grained tannin.

Paterson (Horse Heaven Hills), Washington 2017 Aromas of spice and blackberry. Flavors show a balance of earth, cocoa, and cherry with a velvety finish.

Barolo, Italy 2016 Aromas of underbrush, tilled earth, mature dark-skinned berry and rose lead the nose. The ripe, smoothly textured palate doles out raspberry jam, clove, star anise and a hint of orange peel alongside velvety tannins.

Willamette Valley, Oregon 2019 Notes of red and dark cherry, spicy forest floor, and hints of black tea.

Monterey County California 2019 Juicy aromas of raspberry sorbet, plum, mace and tarragon are fresh and zesty on the nose of this bottling. The palate is full of pleasant herbal tones, from fennel pollen to licorice.

Sonoma County, California 2017 Bright aromas of strawberry, cherry and vanilla with a rich fruit finish.

Valle de Colchagua, Chile 2018 Aromas and flavors of ripe berries and loam with balanced tannins. 50% Syrah, 30% Carmenere, 10% Petit Verdot, 10% Cabernet Franc

Tuscany, Italy 2016 Intense aromas of red berries and cocoa. Smooth but with medium-firm acidity on the palate, with flavors of wild blackberries, raspberries and herbs; well balanced, with great depth and a long finish.

Columbia Valley, Washington 2016 Aromas of cherry, red currant and tea. Flavors of cherries, ripe berries and plums, supported by a frame of refined tannins.

Lodi, California 2015 Aromas of ripe plum, cacao & oak with earthy & floral notes. Vibrant flavors of blackberry, anise & spices.

Rioja, Spain 2017 Medium weight but rich with berry fruit and a touch of spice and licorice.

Napa Valley, California 2017 Jammy & spicy, with a long fruit finish, rich with dried cherry, black pepper and toasty notes.

Napa Valley, California 2018 Rich vanilla and oak underlay bright citrus and white peach and yellow pear.

Columbia Valley, Washington 2016 Displays bright apple and sweet citrus fruit character with subtle spice and oak nuances.

Russian River Valley, California 2019 Aromas of fresh nectarine, green pineapple, and magnolia blossoms are followed by flavors of anjou pear, meyer lemon, and creme brulee.

Côtes Du Roussillon, France 2017 Fresh and crisp, with medium-bodied notes of citrus, white peach and a hint of pineapple. Highly quaffable with real depth and length.

Italy 2018 Pale sunshine yellow color with a slight frizzante. Has intense aromas of peaches, rose petals and ginger.

Tuscany, Italy 2016 Fresh bouquet with notes of pear, peach, anise and honey. Fruity and crisp, very refreshing.

Veneto, Italy 2020 Crisp and light with notes of plump melon, citrus fruits and mineral accents.

Columbia Valley, Washington 2017 Apricot, pear, lime, and minerality keep this off-dry wine at the perfect level of subtle sweetness.

Touraine, Loire Valley, France 2019 This crisp, dry Sauvignon has lovely aromatics with an intense grassy-lemon nose, a supple palate and delicate flavors of gooseberry with subtle touches of green apple, kiwi, passion fruit and pineapple to delight the palate and engage the senses. It is well-balanced with a long, pleasing finish.

Western Cape, South Africa 2017 Aromas of freshly dried grass, orange peel, lemon custard and fresh mint. Flavors of ripe apple strawberry hull and bright, citrusy acidity, herbal inflections on the finish.

Marlborough, New Zealand 2018 Fruity and opulent, bursting with peaches, pineapples, lychees, apple blossoms and just a hint of green leafiness. Crisp and full bodied.

Marlborough, New Zealand 2016 Tropical fruit and fresh cut grass aromas and a palate of passionfruit, citrus and ripe stone fruit.

Jesi hills of Marche, Italy 2015 An elegant, creamy white, backed by sleek, citrusy acidity, this shows a subtle mix of poached pear, grated ginger and stony mineral flavors, accented by hints of crushed almond. An ensemble of great complexity and persistence.

Vazola, Italy NV Enticing aromas of pear and peach. Refreshing and dry with crisp citrus flavors.

Penedes, Spain NV Vibrant aromas of ripe peaches, pears, toasted bread and spice. Dry with a creamy texture.

Loire, France NV 100% Cabernet Franc. Very fine salmon-pink color. The nose offers subtle aromas of raspberry and strawberry with a hint of red currant. An excellent sense of balance and a base of red berries including raspberry and blackcurrant.

Champagne, France NV 20% Chardonnay, 40% Pinot Noir, 40% Pinot Meunier. Flavors of crème de cassis, lemon curd and pastry riding a creamy mousse and framed by crisp, well-knit acidity.

Trentino, Italy Enticing aromas of apple and peach. Refreshing and dry with crisp fruit flavors and a clean finish.

Sloop Betty Caramel Vodka, dash of cream, coffee, shipped cream, caramel drizzle

Van Gogh Dutch Chocolate Vodka, hot cocoa, whipped cream, chocolate drizzle

Jameson Irish Whiskey, Irish Cream, whipped cream, crème de menthe drizzle

Skrewball Peanut Butter whiskey, coffee liqueur, coffee, whipped cream, chocolate syrup drizzle

coffee, Patron Café, Kahlua, whipped cream

coffee, RumChata, whipped cream

amaretto, coffee liqueur, coffee, whipped cream

caramel syrup, coffee, whipped cream, caramel drizzle

Hot cocoa, chocolate syrup, cream, whipped cream, chocolate drizzle

Ruby Port