Our Menu
Apps
Crusty bread topped with Jumbo Lump Crab and Old Bay cream sauce and toasted.

Sea scallops wrapped in peppered bacon and broiled. Served with southern mustard.

Jumbo shrimp sautéed in garlic cream sauce. Served over toasted garlic bread.
Served with marinara.
Served with toasted sliced baguette.
Marinara sauce, mozzarella, and basil.
Grilled chicken breast, spicy Buffalo sauce, mozzarella, bleu cheese dressing.
Hot Buffalo | Mild Buffalo | BBQ | Old Bay | Sweet Thai Chili | Spicy Peach | Hot Honey | Lemon Pepper • By the pound. Served with celery, carrot, and ranch or bleu cheese.
Fried shrimp tossed in spicy chili sauce, topped with green onions and lime on side.

Crispy tots filled with bacon, jalapeño, and cream cheese. Topped with pineapple salsa and spicy chili sauce.
Served with chipotle ranch.
Topped with truffle salt and parmesan cheese. Served with rosemary - garlic aioli.
Salads
Add Chicken +$9.00 | Steak +$12.00 | Shrimp +$10.00 | Salmon +$15.00 | Scallops +$15.00 | Shrimp Salad +$10.00
Fresh mixed greens, red onions, grape tomatoes, cucumbers, croutons, queso fresco, and basil vinaigrette.
Crisp romaine lettuce, croutons, shaved parmesan, and creamy Caesar dressing.
Jumbo lump crab, fire - roasted corn, tomatoes, red onion, avocado, red peppers, and Old Bay lime dressing on mixed greens.

Pan - fried goat cheese served on top of fresh mixed greens, pickled roasted beets, grape tomatoes, onions, and cucumber & basil vinaigrette.

Fresh mixed greens, charred corn, grape tomatoes, red onions, avocado, hard - boiled egg, crumbled bacon, bleu cheese, and bleu cheese dressing.
Crisp romaine lettuce, pineapple salsa, queso fresco, avocado, charred corn, cucumber, tortilla strips, and spicy ranch dressing.
Soups
Mixture of both crab soups.
Sandwiches
All served with hand - cut fries.

Tender grilled steak, Cooper sharp cheese, mayo, and grilled onions on a toasted sesame seed sub roll.

8oz jumbo lump crabcake served with lettuce, tomato, and Old Bay aioli on a toasted bun.
Fried | Grilled • Chicken breast topped with tomato, lettuce, and chipotle ranch on a toasted bun.

Thinly sliced turkey, avocado, peppered bacon, cheddar, lettuce, tomato, and chipotle ranch on toasted sourdough bread.
Shrimp tossed in Old Bay, mayo, and celery, with lettuce and tomato on a toasted bun.
Grilled meatloaf, lettuce, tomato, mayo, red onions, and dill pickles on grilled Texas toast.
Corned beef, sauerkraut, Swiss cheese, and 1000 Island dressing on toasted rye bread. Served with pickle spear.
Flaky white fish in a crispy Old Bay beer batter, fried and served on a toasted bun with lettuce, cheddar cheese, and tartar sauce.
Shredded chicken breast in our yellow curry mayo and celrey, served with lettuce and tomato on a toasted bun.
Burgers
All served with hand - cut fries.

Regular | Smashed • Grilled all beef burger with peppered bacon, choice of cheese, lettuce, dill pickles, tomato, onions, and mayo on a toasted bun.
Plant - based burger, Swiss cheese, dill pickles, lettuce, tomato, red onions, and chipotle ranch on a toasted bun.
Twin beef patties, pepper jack cheese burger, crispy onions, dill pickles, and barbecue sauce on a toasted bun.
Twin beef patties, cheddar, lettuce, tomato, grilled onion, banana peppers, and crazy sauce on a toasted bun.
Twin beef patties, pepper jack cheeseburger, lettuce, tomato, and hot honey sauce on a toasted bun.
Entrées
8oz crabcake served with Old Bay aioli, whipped potatoes, and vegetable of the day.
Grilled chicken breast topped with jumbo lump crab in Old Bay cream sauce, served with whipped potatoes and vegetable of the day.

Pan - seared jumbo shrimp and sea scallops served over tomato, garlic, parmesan risotto, and vegetable of the day.

Broiled salmon filet served over tomato, garlic, parmesan risotto, and vegetable of the day.
12oz grilled strip steak topped with Montreal seasoning, served with whipped potatoes and vegetable of the day.

Old Bay beer battered, flaky, white fish fried golden brown, served with hand - cut fries, coleslaw, and tartar sauce.
Jumbo shrimp, mussels, and lump crab sautéed in choice of Old Bay - garlic cream sauce or vodka sauce. Served over linguini.

Hearty grilled slices of meatloaf topped with brown gravy. Served with whipped potatoes and vegetable of the day.
Grilled and sliced strip steak topped with a Belgian beer and spicey garlic sauce. Served with hand-cut fries.
Jumbo shrimp, garden vegatables, Alfredo sauce. Served over linguini.
Broiled salmon topped with Maryland Crabcake, Old Bay Sauce, broiled. Served with whipped potatoes, vegatable of the day.
Jumbo shrimp, sea scallops, calamari, haddock simmered in a hearty seafood tomato broth. Served with crusty bread for dipping.
Sides
Brunch is served every Saturday and Sunday from 10 am to 3 pm.
Brunch
Crispy fried chicken breast served w/ a Belgian waffle. Spicy peach sauce & maple syrup, side of fruit.
Smoked salmon, cream cheese, capers, red onions, on a toasted everything bagel, and a side of fruit.
Peppered bacon, scrambled eggs, cheddar cheese on a toasted brioche bun. Side of hand-cut fries.
Fresh cut fries topped w/ scrambled eggs, cheddar, avocado, pineapple pico de gallo, chipotle ranch. Add protein: steak - $12; shrimp - $10; chicken - $9; salmon - $15; bacon - $5.
Belgian waffle topped w/ seasonal fruit compote, powdered sugar & whipped cream. Side of maple syrup & peppered bacon.
Thick Texas toast dipped in egg batter & Capt Crunch cereal. Grilled and topped w/ maple syrup & powdered sugar. Peppered bacon.
Peppers, onions, carrots, broccoli, mushrooms, tomato, and a side of fries and fruit,
Brunch Cocktails
Choice of traditional orange, pineapple, grapefruit, or cranberry.
Choince of traditional orange, pineapple, grapefruit, or cranberry.
Choice of mild or spicy, Filthy Bloody Mary mix, loaded garnish.
Choice of creamy or black, Van Gogh espresso & vanilla vodka, Borghetti.
Bourbon, orange juice, maple syrup, fee foam.
Available Wednesday - Friday, 11 a.m. - 3 p.m. Regular menu is available at all times.
Mix & Match 1/2 Sandwich • Side for $15.00
Sandwiches
Choose one
Thinly sliced turkey, avocado, peppered bacon, cheddar, lettuce, tomato, chipotle ranch on toasted sourdough
Shredded chicken breast in yellow curry mayo, celery, served with lettuce & tomato on a toasted sub roll.
Shrimp tossed in Old Bay, mayo & celery, w/lettuce & tomato on a toasted sub roll.
Grilled meatloaf, lettuce, tomato, mayo, red onion, dill pickles on grilled Texas toast
Tender, grilled steak, cooper sharp cheese, mayo & grilled onions on a toasted seseme see sub roll.
Corned beef, sauerkraut, Swiss, 1000 island dressing, toasted rye bread, pickle spear
Side
Choose one
Fresh mixed greens, red onions, grape tomatoes, cucumbers, croutons, queso fresco & basil vinaigrette
Crisp romaine lettuce, croutons, shaved parmesan & creamy Caesar dressing
Gluten Free Apps
Sea scallops wrapped in peppered bacon and broiled.
Served with corn tortilla chips.
Jumbo shrimp sautéed in garlic cream sauce.
Hot Buffalo | Mild Buffalo | BBQ | Old Bay | Sweet Thai Chili | Spicy Peach | Hot Honey | Lemon Pepper • By the pound. Served with celery, carrots, and ranch or bleu cheese.
Topped with truffle salt and parmesan cheese. Served with rosemary - garlic aioli.
Served with chipotle ranch.
Crispy tots filled with bacon, jalapeño, and cream cheese. Topped with pineapple salsa and spicy chili sauce.
Gluten Free Salads
Add Chicken +$9.00 | Steak +$10.00 | Shrimp +$8.00 | Salmon +$15.00 | Scallops +$15.00 | Shrimp Salad +$10.00
Fresh mixed greens, red onions, grape tomatoes, cucumbers, queso fresco, and basil vinaigrette.
Crisp romaine lettuce, shaved parmesan, and creamy Caesar dressing.
Pan - fried goat cheese served on top of fresh mixed greens, pickled roasted beets, grape tomatoes, onions, and cucumber & basil vinaigrette.
Fresh mixed greens, charred corn, grape tomatoes, red onions, avocado, hard - boiled egg, bleu cheese, and bleu cheese dressing.
Crisp romaine lettuce, pineapple salsa, queso fresco, avocado, charred corn, cucumber, tortilla strips, and spicy ranch dressing.
Jumbo lump crab, fire - roasted corn, tomatoes, red onion, avocado, red peppers, and Old Bay lime dressing on mixed greens.
Gluten Free Sandwiches
All served with hand - cut fries.
8oz jumbo lump crabcake broiled and served with lettuce, tomato, and Old Bay aioli on a gluten free bun.
Crispy chicken breast topped with tomato, lettuce, and chipotle ranch on a gluten free bun.
Thinly sliced turkey, avocado, peppered bacon, cheddar, lettuce, tomato, and chipotle ranch on gluten free white bread.
Roasted thinly sliced turkey breast, Swiss cheese, coleslaw, and 1000 Island dressing on gluten free white bread.
Grilled meatloaf, lettuce, tomato, mayo, red onions, and dill pickles on gluten free white bread.
Shrimp tossed in Old Bay, mayo, and celery with lettuce & tomatoes on a gluten free bun.
Corned beef, sauerkraut, Swiss cheese, and 1000 Island dressing on gluten free white bread. Served with pickle spear.
Shredded chicken breast, celery, yellow curry mayo, lettuce, tomato, toasted gluten free bun.
Gluten Free Burgers
All served with hand - cut fries.
Regular | Smashed • Grilled all beef burger with peppered bacon, choice of cheese, lettuce, dill pickles, tomato, onions, and mayo on a gluten free bun.
Plant - based burger, Swiss cheese, dill pickles, lettuce, tomato, red onions, and chipotle ranch on a gluten free bun.
Twin beef patties, pepper jack cheese burger, dill pickles, and barbecue sauce on a gluten free bun.
Twin beef patties, cheddar, lettuce, tomato, grilled onion, banana peppers, and crazy sauce on a gluten free bun.
Twin beef patties, pepper jack cheeseburger, lettuce, tomato, and hot honey sauce on a gluten free bun.
Gluten Free Entrées
8oz crabcake served with Old Bay aioli, whipped potatoes, and vegetable of the day.
Grilled chicken breast topped with jumbo lump crab in Old Bay cream sauce, served with whipped potatoes and vegetable of the day.
Pan - seared jumbo shrimp and sea scallops served over tomato, garlic, parmesan risotto, and vegetable of the day.
12oz grilled strip steak topped with Montreal seasoning, served with whipped potatoes and vegetable of the day.
Jumbo shrimp, mussels, and lump crab sautéed in choice of Old Bay - garlic cream sauce or vodka sauce. Served over linguini.
Hearty grilled slices of meatloaf topped with brown gravy. Served with whipped potatoes and vegetable of the day.
Broiled salmon filet served over tomato, garlic, parmesan risotto, and vegetable of the day.
Broiled salmon topped with jumbo lump crabcake, Old Bay cream sauce, served with whipped potatoes, and vegatble of the day.
Grilled and sliced strip steak topped with a Belgian beer and spicey garlic sauce. Served with hand cut fries.
Gluten Free Sides
Desserts

A giant mouthful of chocolate pudding between two layers of dark. moist, chocolate drenched chocolate cake.
Authentic Florida Key lime... tartly refreshing in a granola'd crust.
Creme brulee layered and a-mimgle with the lightest of cheesecakes to create something unimaginably luscious. Hand -fired and mirrored with burnt caramel.
When you crave a knock-out chocolate punch in an unassuming delivery, the flourless chocolate torte is for you. It is also gluten-free.
Mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider and loaded with crunchy granola'd crumbs.
Chef's alternating selection of flavors.
Chef's alternating selection of flavors.

A moist yellow layer cake filled with lemon mascarpone cream and finished with a light dusting of confectioners sugar.
Jojo’s Kids Menu
All meals will include a soft drink.
Cheddar cheese, served on Texas toast, choice of fries or broccoli.
Choice of fries or broccoli.
Cheddar cheese, toasted bun, choice of fries or broccoli.
Choice of butter & cheese, marinara or alfredo, choice of fries or broccoli.
Choice of fries or broccoli.
Available in the Tap House from 9 pm - 11 pm (Wed, Thur and Sun) and 9 pm - 12 am (Fri and Sat).
Menu
Sauces: Old Bay, BBQ, Lemon Pepper, Hot or mild buffalo, Hot Honey, Spicy Peach, Sweet Thai Chili
With crusty bread.